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最新的 WELL Accredited Professional WELL-AP 免費考試真題:
1. A small family-run business owned by an accredited nutritionist has noticed an increase in the number of processed foods brought in by employees for lunch. Which strategy could the WELL AP recommend at no additional cost to the client to meet the requirements of Feature N07 Nutrition Education?
A) Increase the availability of fruit and vegetables in the breakroom
B) Offer individual dietary consultations by the accredited nutritionist owner
C) provide magazine in the breakroom with healthy recipes
D) Replace plates and bowls in tweak room with smaller dishware
2. A company is moving is 1, 500 employees into a new office building, which has lust passed documentation review. The building contractor has handed over the project. And the certificate of occupancy was granted two months ago Currently, 650 employees occupy the building. Which of the following steps should the WELL AP advise the project team to take next?
A) Wait until 50% occupancy for performance verification
B) Perform a post occupancy survey
C) Conduct an internal performance verification
D) Proceed with performance verification at 45% occupancy
3. The Project must provide which of the following pieces of information at registration?
A) Target date for performance verification
B) Level of WELL Certification
C) Project size
D) List or design consultants
4. A residential building has a small atrium. Which of the following should the WELL AP recommend to contribute toward Feature M07: Restorative Spaces?
A) Table tennis table
B) Filtered water dispenser
C) Fresh fruit options
D) Moveable seating arrangements
5. Which of the following are short-term effects of poor indoor air quality?
A) Headaches, dry throat, eye irritation and runny nose
B) Asthma attacks, lung cancer and sudden infant death syndrome
C) Depression, dementia, metabolic disorders and high blood pressure
D) Respiratory infections, coronary heart disease and stroke
問題與答案:
| 問題 #1 答案: C | 問題 #2 答案: D | 問題 #3 答案: C | 問題 #4 答案: D | 問題 #5 答案: A |

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